![]() But it is not that big and bulky to no purchase. The Beswood 10-inch Premium food slicer is a great choice, and you will only find the flaw of it for being big and bulky. Why I Recommended BESWOOD Chromium-plated Meat Slicer ![]() This slicer is durable and consists of minimal risk of dangers. In addition, stainless steel tongs are for holding meat directly with hands. Thus, this best meat slicer can be used for several purposes, such as cut meats for steak strips, fajitas, boneless pork chops, and other recipes.įinally, this C-clamp allows you to clamp the jerky slicers to countertops up to 2 inches thick, and the housing blades and combs attached to the slicer can be pulled apart for easy cleanup of stubborn pieces of meat. Moreover, stainless steel combs stop the meat from sticking around the edges of blades, and then in the meantime, the meat is being sliced. But you can choose! On the other hand, you can grill these meat strips with 32 its stainless-steel blades that cut up to 15 jerky slices of 3/8″ thickness. It is then ready to dry in the sun, and when it dehydrates, it is prepared for the smoker. The meat is then pulled inside and sliced by the blades, generating up to fifteen slices of meat.
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